Taste of OSU is an evening of cultural performances on stage, exhibits and food from around the world provided by more than 30 different international and ethnic clubs on campus. Food tickets are $1 each (samples of international cuisine). Admission to event is free. Taste of OSU 2017 is on Friday, February 17, 2017 from 5 - 9 p.m. at the Ohio Union.
Student organizations interested in participating in Taste of OSU 2017, please review "Participant Information" below for guidelines, links to the applications and future deadlines.
Those participants interested in preparing food must also submit their proposed recipes in the correct format. You can find more information and submit your recipe in "Recipe Submission," located below.
Congratulations to all of the student organizations that participated in this year's Taste of OSU. Everyone greatly contributed to making it a huge success.
Taste of OSU is an evening filled with performances on stage, cultural exhibits and food from around the world provided by more than 30 different international and ethnic student organizations on campus. More than 4,000 students, faculty and staff attended this year's Taste of OSU, which was held on Friday, February 17 from 5 - 8:30 p.m. in the Ohio Union.
Taste of OSU is an Ohio State signature event that brings together more than 50 student organizations to provide a night of international food, cultural performances and exhibits to a crowd of about 4,000 attendees. This year, Taste of OSU will take place on February 17 from 5 – 8:30 p.m. in the Ohio Union.
All are invited to attend and entry to the event is free. Attendees can purchase (cash and BuckID only) $1 tickets to sample the array of international dishes prepared by the student organizations along with Student Life’s Dining Services chefs.
Each organization that will serve international cuisine, exhibit a cultural display or perform a dance or activity will embrace flavors and characteristics of their home countries represented by their organization.
Taste of OSU is an Ohio State signature event that provides international student organizations the opportunity to showcase their diverse food and culture to thousands of students, faculty, staff and community members that attend each year. This year the event will take place on February 17, 2017 from 5 - 9 p.m. at the Ohio Union.
Ohio State international organizations can now apply to participate in the following categories: preparing and serving international dishes, displaying cultural booths, performing interactive activities or performing on stage. Those looking to apply should read all guidelines carefully.
Applications close on November 1, 2016 at midnight.
Pease contact the student chair, Saufi Mohd Nor at firstname.lastname@example.org with any questions.