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  • Partnership with Waseda

    Aiji Tanaka, president of Waseda University in Tokyo, Japan, visited Ohio State on April 29 to sign renewals of international agreements between the College of Arts and Sciences and Waseda.

  • Birth Outcomes in Congo

    Marcel Yotebieng and Jesse Kwiek have been working to optimize HIV, Tuberculosis, and maternal and child health service delivery for almost two decades.

  • Buckeyes Cheer on Roma

    #BuckeyesAbroad on European Model of Sport study abroad program traded in their Scarlet and Gray for the Yellow and Red of AS Roma

  • Engagement Awards

    Ohio State – South Africa Antibiotic Stewardship “Train-the-Trainer” mentoring program wins 2019 Distinguished International Engagement Award.

Vice Provost Gil LatzGil Latz, vice provost for global strategies and international affairs, recently sat down with David Staley, associate professor of history, for a discussion about the role of internationalization and the commitment to global engagement at Ohio State. Their conversation is featured on the "Tomorrow, The World: Vice Provost Gil Latz Describes the Global Reach of The Ohio State University" episode of the "Voices of Excellence" podcast published by the College of Arts and Sciences.

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Ohio State’s seventh consecutive Pre-Departure Orientation (PDO) in China welcomed 419 students and 486 parents to learn from student volunteers and university staff about Ohio State and the American college experience.

PDO is organized into two one-day sessions held in Shanghai and Beijing. Chinese students who will be attending Ohio State are provided with information to help them get an early adjustment to college in the United States.

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International at Ohio State

  • The Ohio State University Oval

    International Strategic Planning Process is Launched

    The Ohio State University is set to launch an international strategic planning process in mid-April, which will result in an ‘International Strategic Plan 2020-2025’ to be presented to the Pres ...

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  • Global Health Project supported by $3.39 million grant

    Foodborne illnesses are critical global health problems, resulting in an estimated 600 million illnesses annually. Low- and middle-income countries bear most of the burden, largely due to ...

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